Cake Pops how to make them-cakepops.com

Babs — Fri, 25 Jun 2010 15:48:10 +0000

For Sale

Cakepops.com is for sale! serious offers only! We will not respond to emails asking how much is the site selling for, offers on the domain name are currently being taken! Thank you and HAPPY BAKING!

Potato And Chocolate chip Cookies

Babs — Thu, 18 Mar 2010 14:54:20 +0000

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Potato Chocolate Chip Cookie Recipe

Ingredients:

1/2 cup butter

1/2 cup shortening

3/4 brown sugar

3/4 cup white sugar

2 eggs

1 1/2 tsp vanilla

2 1/4 cups all purpose flour

1 tsp baking soda

1 cup ground chocolate chips

1 1/2 cups potato chips

Instructions

Cream together butter, shortening,sugars in mixer for 5 minutes, slowly add eggs and vanilla and mix for an additional 2 minutes at low speed. Stir in flour, salt and soda until blended. Add chocolate and potato chips mix again. Drop dough with a large melon baller or by teaspoon full onto an ungreased cookie sheet. Bake in a preheated oven at 375 degrees for 8-10 minutes. Cool cookies.Optional: Drizzle cookies with your choice of melted dark, milk or white chocolate.Have a question about this recipe?

Chocolate Chip Cookies

Babs — Thu, 18 Mar 2010 14:23:22 +0000

Ok, so yesterday we did a experiment with the Nestle tollhouse cookie recipe, you know, the one on the back of the chocolate chips? Ok, years ago I used to make these cookies, only to have to scoop them off the baking tray, because they were so thin after coming out of the oven. Years later I started to understood more about the science of ingredients and my cookies were turning out nice, but still not what I wanted in my cookies. Gourmet is what we have been looking to achieve. I usually never purchase nestle tollhouse chocolate chips, but, somehow a package appeared here, “yes”, misteriously! Just for old time sakes, we made a batch from the package instructions, but altered a few things in the recipe. “Hats off to the new tollhouse cookie with some tweeking!” I will post the recipe. These cookies were a real hit!

German Bavarian Pretzels Chicago Style!

Babs — Mon, 08 Mar 2010 22:32:34 +0000

How to make a
German Bavarian Pretzels
Chicago Style
They are the best pretzels that you will ever taste, we promise you that! Make a sandwich out of them or dip them in garlic butter, cheese or just eat them plain! You can freeze batches of the pretzels for a later time.

The cake pop stand is a “Must”!

Babs — Sun, 07 Mar 2010 15:58:16 +0000

We just wanted to share our experience with using our new cake pop stand! Wow, we just loved it! The only suggestion we do have when using it, start putting your pops in the middle of the stand to make it easier when placing the pops all in the tray. Other than that, we highly recommend using one!

Love Our Cake Pop Stand!

Babs — Fri, 05 Mar 2010 22:35:46 +0000

As we have been anxiously awaiting for our cake pop stand to arrive, it did just that today! It is so nice, sturdy and even has little rubber buttons on the bottom so the stand will not move! Thank you CakePopStand.com, all the gourmet bakers are excited!

Video By: CakePopStand.com

We are working hard!

Babs — Mon, 01 Mar 2010 22:49:51 +0000

We hope every day to being adding extensive information to Cake Pops! We are in the process of learning blogging, sure a different world as to baking and cooking!

Donut Pops

Babs — Mon, 01 Mar 2010 19:28:05 +0000

Delicious Donut (Doughnut) Bites/Balls On A Stick!

Take A Bite Out Of Your Donut Pop With Sticky Hands In The End!

Delicious Donut (Doughnut) Pops Donuts On a Stick!

Looking to make these delicious donut pops? “Donut Pops” are made either from your own recipe, or you can buy donut (doughnut) bites/balls or any type of donut (doughnut) you desire!

Welcome To Cake Pops!

Babs — Mon, 01 Mar 2010 00:32:48 +0000

Have a nice day, enjoy a cake pop!

We look forward to sharing our experiences, thoughts, photos and upcoming videos with you all! Please feel free to leave us a comment , suggestion or send us your photos.

Regards,

The Gourmet Bakers